Avocado Dip
Course: Appetizer, SnackCuisine: MexicanDifficulty: Easy
Servings
4
servingsPrep time
10
minutesTotal time
15
minutesCreamy avocado dip perfect for parties or as a healthy snack choice
Cook Mode
Keep the screen of your device on
Ingredients
2 whole avocados
1 tablespoon lime juice
1 teaspoon salt
2 tablespoons diced onions
1 tablespoon chopped cilantro
1 whole roma tomato, diced
1 clove garlic, minced
1 optional jalapeño, chopped
Directions
- Cut the avocados in half, remove pits, and scoop out the flesh.
- Mash avocados in a bowl to desired consistency.
- Add lime juice and salt to the mashed avocados.
- Stir in onions, cilantro, diced tomato, and minced garlic.
- Add chopped jalapeño if desired for extra heat.
- Mix all ingredients until well combined.
- Taste and adjust seasoning if needed.
- Serve immediately or store in refrigerator with plastic wrap directly on the surface to prevent browning.
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